One Pan Honey Garlic Kielbasa

Name: One Pan Honey Garlic Kielbasa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Pork Kielbasa , sliced; 1 Sweet Potato , chopped; 4 Small Potatoes , chopped*; 2 Heads Broccoli , chopped; 1 Tablespoon Olive Oil; 1-2 Teaspoons Kosher Salt; Pinch of Black Pepper; 2 Tablespoons Olive Oil; 2 Tablespoons Unsalted Butter; 2 Tablespoons Honey; 1.5 Tablespoons Brown Sugar; 3 Cloves Garlic; 0.25 Teaspoon Salt; 1 Tablespoon Dijon Mustard (or Stone Ground Mustard); 0.5 Teaspoon Dried Basil; 0.5 Teaspoon Dried Oregano

@tacowalters

Servings

Ingredients

Honey Garlic Sauce

Instructions

Preheat the oven to 400 degrees F.

Whisk together the honey garlic sauce and set aside 1-2 Tablespoons for serving.

Spread the olive oil on a baking sheet and add the two types of potatoes. Sprinkle with kosher salt and pepper and toss to coat.

Add the kielbasa to the pan and brush with the honey garlic sauce, leaving those 1-2 tablespoons aside.

Bake for 20 minutes, then add the broccoli. Continue to bake for another 5-10 minutes, or until the broccoli is a vibrant green.

Remove from the oven and brush the kielbasa with that remaining sauce or drizzle it all over everything and enjoy!

Clipped from ohsweetbasil.com

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