Mexican

Ground Beef Tacos

Name: Ground Beef Tacos
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4 servings
Cuisine: Mexican
Ingredients: 1 tablespoon olive oil; 1 pound lean ground beef; 2 teaspoons chili powder; 2 teaspoons cumin; 1 teaspoon oregano; 1 teaspoon garlic powder; 1 teaspoon salt; 1 teaspoon black pepper; 2 tablespoons tomato paste; 1 cup water; 8 Corn or flour tortillas; Lettuce (finely chopped); Shredded Mexican cheese blend or cheddar cheese; Tomatoes (chopped); Red onions (chopped)

@tacowalters

These Ground Beef Tacos are filled with juicy flavorful taco meat made with my homemade taco seasoning - it's an easy weeknight recipe for the whole family!

Servings

Ingredients

Instructions

Heat the olive oil in skillet over medium high heat. Add the ground beef and cook until browned, about 5-7 minutes. Drain any fat.

Add the chili powder, cumin, dried oregano, garlic powder, salt, pepper, tomato paste and water. Stir to combine and continue cooking over medium-low heat until the sauce has thickened, about 3-5 minutes

Serve warm over tortillas with lettuce, tomatoes, cheese and red onions, or your other desired toppings.

Clipped from feelgoodfoodie.net

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